Delicious! One-Pan Dinner Alert! Add pepper and cook for another 2 minutes. On a large rimmed baking sheet, toss all of the potatoes with the shallots and the 1/3 cup of olive oil. Apple Chicken Sausage and The Little Potato Company Dynamic Duo (red and yellow small creamer potatoes-I halved the larger ones). I put a lid on the peppers and onions which helped to soften them quickly. This flavorful Baked Sausage and Potatoes side dish goes perfectly with all of your favorite dinner recipes. of paprika, and that was still a little overpowering for our taste. this link is to an external site that may or may not meet accessibility guidelines. Place the potatoes, sweet peppers, shallot and garlic in a greased 15x10x1-in. Spread evenly over pan, leaving room for the sausage. Very good and oh so easy! I also substituted 5 diced garlic cloves for garlic … Arrange the sausages directly onto the pan instead of on top of the potatoes, so the potatoes cook evenly. In a large mixing bowl toss together 1/2 cup of the oil, sliced potatoes, peppers, onions and garlic. Instead of wine I used beer(Im so used to it with sausage and was too lazy to get a bottle of wine :P ) and i doubled the chicken stock. The peppers, onion and garlic make the house smell incredible with the smoked sausage… Preheat oven to 400°. Gently stir the sausage, potatoes, and vegetables together. My little guy wiped his plate clean, and so did we, lol! https://www.tasteofhome.com/recipes/potato-and-pepper-sausage-bake I did not have chicken broth so I used all wine. Cook the potatoes in boiling salted water for just 6 … Percent Daily Values are based on a 2,000 calorie diet. For oven: Preheat oven to 350 degrees F (175 degrees C). Spicy Roasted Sausage, Potatoes and Peppers, Smoked Sausage and Veggie Sheet-Pan Supper, Balsamic Roasted Chicken Thighs with Root Vegetables, Do Not Sell My Personal Information – CA Residents, 5 large Yukon Gold potatoes, peeled and cut into 1-inch cubes, 1 package (19 ounces) Italian sausage links. Pour wine and chicken stock over the vegetables and sausage, and sprinkle with Italian seasoning, salt, and pepper. Toss together with :) Thank you submitter. AWESOME ! Information is not currently available for this nutrient. instead of the yukon gold potatoes, I used the little yellow ones and cut them in half and put them cut side down in the pan. Thanks for sharing. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Nutrient information is not available for all ingredients. Watch Rach make a stupid good, silly easy tray bake of sausages and fall flavors like apples, fennel, onion, and fingerling potatoes. This is an Italian comfort food classic! Drizzle with olive oil and season with salt, pepper, paprika, and dried thyme. Heat 2 teaspoons olive oil in a large skillet over medium heat, and cook and stir the sausage until browned. Deglaze the pan with the wine & broth and scrape up all the "bits" ... then add to baking dish. This casserole combines everyone’s breakfast favorites – potatoes, sausage, eggs and cheese. I didn't have shallots, so I used red onion instead and also added a little seasoning salt. Place the potatoes into the baking dish, leaving some oil in the skillet. I was afraid that the smaller pieces of shallot and garlic would burn, but everything turned out tender and delicious! I also threw in a little fresh thyme and fresh parsley right before putting it in the oven. baking pan. It was very delicious, colorful with the peppers, etc. My mother-in-law showed me how to make this for my husband when I was first married a long time ago. Season with the oregano, salt and pepper. 7. Thanks for the recipe, Beccabo73. So it tatses just as good without it. Love the potential of varying this recipe, too! We baked it in the oven giving it a roasted taste, that is when we had time, if not we did it on the stove top also. Add some salt and pepper, and continue to stir. The slices of sausage make it super filling and onions and red and green bell pepper make it a one pan dish. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Put the sausages on a baking sheet, so each sausage is surrounded with potatoes. Add the sausage to the baking sheet with the potatoes and vegetables and bake, tossing once or twice for 25-35 minutes, or until your potatoes are cooked through. I also added cajun seasoning and garlic salt as well as about 4 cloves of garlic. Overall a good recipe but so glad I only used 1 tsp. Add the vegetables to the baking dish. Add comma separated list of ingredients to exclude from recipe. I suggest 3 tablespoons olive oil, and add the seasonings to the oil, whisk ad then drizzle over the mixture in the baking pan for a more even distribution of the flavors (one tablespoon oil = the potatoes stuck to the pan). Allrecipes is part of the Meredith Food Group. The smell of this cooking in my kitchen transports me back to playing on the street in front of my Papa and Gigi's house in Brooklyn. Cook and stir the green and red peppers and onions in the hot skillet until they are beginning to soften, about 5 minutes. This time with the potatoes. Step 6 Bake in the preheated oven until hot and … If you are using a Dutch oven, fry the onions on the stove top in the Dutch oven, add the potatoes to the fried onions, add the sauerkraut, gently stir in then place the sausage on top. Serve hot. This recipe is definitely a keeper. Sausage and Potato Breakfast Bake – perfect for breakfast or brunch! Pour wine and chicken stock over the vegetables and sausage, and sprinkle with Italian seasoning, salt, and pepper. (we are Italian) It is delicious, we never used the wine, I never did like wine in my food. 539 calories; protein 20.2g; carbohydrates 45.8g; fat 29.8g; cholesterol 44.9mg; sodium 1041mg. :). it was delicious! Preheat the oven to 425°. I'm eating the leftovers-not sharing! paprika. Add sausage to pan. Who can resist a great tasting sausage bake? I took a short cut and have used a bag of frozen potatoe cubes with diced peppers and onions. Cut everything down to half. I made this exactly as written aside from omitting the red peppers because I didn't have any and adding in a few cloves of whole garlic. When potatoes are soft, turn off oven; remove pan and distribute … Toss to coat … Brown potatoes, (but do not fry until done) in the sausage grease left in skillet. I really didn't use chicken broth since the sausage eludes alot of juices and oils to cook in. A couple of the kids and I don't usually care for spicey (hot), so I used 1 pound of sweet itialian and 1 pound of hot italian sausage. It is excellent!! Commenters said it lacked flavor so I seasoned everything (except sausage) liberally with Goya seasoning and Italian herbs before sauteing them. But for the rest I have followed the recipe - Can not believe what a great flavor the wine and broth gave to the potatoes. Heat oil in a non stick skillet over medium heat and cook onion, sausage, garlic, Italian seasoning, and fennel seeds breaking up the sausage meat with a wooden spoon or spatula until it is no longer pink (about 8 minutes). Amount is based on available nutrient data. I added carrots and adjusted the amount of peppers accordingly. https://www.recipetineats.com/one-pan-sausage-and-vegetable-bake-with-gravy This was PHENOMINAL!!! Baked Sausage and Potatoes Sausage and potatoes are such a great combination! this was delicious and so simple to make. This is the type of recipe I often make, as it is perfect for two meals for two people. im not even a big pepper fan but i absolutely loved them this time around. If you like spice, add a pinch of red pepper flakes or switch the mild Italian sausage to hot Italian sausage. It's not good enough for the length of time this meal takes to make. This quick 20-minute meal is a low-carb, healthy and packed full of flavor dinner option that is also great for meal-prep too! I make 2 trays of this for every family get-together, and it's gone in a flash! I cut the recipe ingredients to 4 servings except for liquid - kept that at 8 as others suggested. Taste of Home is America's #1 cooking magazine. Set potato shells aside in a 13 X 19 inch baking pan. I’m back from vacation and back to my life which I have missed quite a bit. and smelled great while it was baking. Bake, uncovered, until a thermometer inserted in sausage reads 160° and vegetables are tender, 30-35 minutes. 3. I like my potatoes and sausage to have a nice crust on them and I find that a cast iron skillet does the trick just right. Sauté one large onion and one bell pepper in the pork drippings for extra flavor and color. I used hot Italian sausage. This is definately a recipe that will be a reapeat here. Very tasty. Bake in the preheated oven until hot and bubbling, 20 to 25 minutes. potatoes in a large saucepan and cover with water. 2 pounds Italian sausage links, cut into 2-inch pieces, 4 large potatoes, peeled and thickly sliced, 2 large green bell peppers, seeded and cut into wedges, 2 large red bell peppers, seeded and cut into wedges, Back to Sausage, Peppers, Onions, and Potato Bake. Bake for 30-45 minutes, stirring around every 15 minutes to insure potatoes cook & sausage browns and crisps evenly. No gift befits the food-obsessed people in your life like a cookbook. I did halve the recipe since there's only my husband and myself here and also only used chicken stock since I didn't have any white wine. Thanks for sharing!! Home Recipes Techniques Baking Casseroles & Savories. It was almost has it was soaked in. Drizzle with oil. Oven-Roasted Sausage and Potatoes is an easy and versatile recipe that can be eaten on its own for a weeknight dinner or eaten as a side dish. https://www.jocooks.com/recipes/baked-sausages-apples-sheet-pan-dinner It's easy to make and it tastes incredible! You may need to add a bit more oil. Check often, as not to burn. This was the perfect blend for us. There were only 2 of us and we ate almost the entire dish ourselves. Put the sausage rounds, onions, and potatoes into a large bowl. Heat 2 teaspoons olive oil in a large frying pan over medium heat; cook and stir the You saved Sausage, Peppers, Onions, and Potato Bake to your. If the sausage has skins, puncture them before baking. :). Bring to a boil. Transfer the cooked sausage to a large baking dish. After sauteeting the potatoes sand sausage … —Ashli Claytor, Chesapeake, Virginia, Potato and Pepper Sausage Bake Recipe photo by Taste of Home. If desired, sprinkle with fresh thyme before serving. I’m a homebody, really I … 40 min in my oven. Sprinkle with seasonings; toss to coat. Put sausages and … Followed the recipe with the exception of using 1 each of green, red, yellow and orange peppers and threw in a couple of carrots I needed to use up. Especially with Italian sausages! Everyone loved it and said they are looking forward to having it again soon. Follow the same paper towel method as you did in step #3. Preheat oven to 400 degrees F (200 degrees C). Thank you for sharing this recipe. I put my own spin on it. You might be surprised to see that in this recipe, the potatoes are parboiled and the rest of the ingredients start in a frying pan before getting roasted in the oven. Combine frozen hash brown potatoes with sausage, eggs, and cheese for a hearty, 5-star breakfast or brunch casserole that can be prepped ahead and baked the next morning. … will not make again. One of the best recipes that I have tried from this site, hands down. OUTRAGEOUS! Italian Sausage, Potatoes, Peppers and Onions. Spread the mixture in a large … I also did not peel the new red potatoes. I cannot tell you how good and flavorful this came out. Wow! Love the idea of a one pan meal! When my family smells this dish baking in the oven, they know they are in for a treat! I prefer to use one large red potato, as they seem to hold their shape better. I have used spicy Italian sausage. Cover with the lid and bake. Made this using homemade venison sausage and the family loved it! Sausage, Peppers, Onions, and Potato Bake, Congrats! The potatoes were perfect (I was skeptical). Toss together and pour on to the … I made this tonight and the four of us loved it. Put the potatoes on a baking sheet and sprinkle with salt, pepper and Italian seasoning. will DEFINITELY make this again! Mix everything together in a large bowl, place on a baking sheet; then pop it into the oven and let it do all of the work. everyone loved them. Place potatoes on top of sausage in deep baking dish. Will definitely make again but will try with 1/4 tsp. Browning the potatoes before adding to the dish, and the addition of the wine to the stock really sets it apart from other similar recipes. Season with salt and pepper as desired. Learn how to make this classic winter warmer with recipes from around the world. this is definitely a keeper. Gently stir the sausage, potatoes, and vegetables together. Cooking time will vary depending on the thickness of your potatoes and sausage, keep an eye so they don't burn. Drizzle the olive oil over the ingredients. This recipe contains Italian sausage links that I cut into thirds (I used sweet, but you can substitute hot), sliced Russet potatoes, fresh garlic, rosemary, Balsamic vinegar and Extra Virgin Olive Oil. Season generously with salt and pepper. the potatoes came out PERFECT and very soft, the sausage had great flavor. Your daily values may be higher or lower depending on your calorie needs. Add comma separated list of ingredients to include in recipe. Preheat oven to 400°F. Info. Bake at 375°F until potatoes are soft (about 45 minutes). The smells remind me of the sausage vendors outside of Fenway Park ! I didn't change a thing. The minute I saw Christina's photo and read her review of this recipe, I new we would love it. Sausage, sweet potato, broccoli, and bell peppers seasoned with olive oil, garlic, Italian seasoning and roasted to perfection. Pour 1/4 cup of olive oil into the skillet, and cook the potatoes, stirring occasionally, until browned, about 10 minutes. I can't wait to make this for company. This is a definate 10 star recipe that I will be making VERY OFTEN! Super simple to put together and the flavor was just awesome. Personally I really enjoy this meal served with a light basic lettuce and tomato salad or this yummy Cucumber Tomato Salad Recipe. Step 2 In a 4 quart casserole dish, combine the potatoes, kielbasa OR sausage, mushroom soup and vegetable beef soup. This is one of our top-rated recipes for a reason: It's easy, it's quick, and it's absolutely delicious. It did take apporox. Put the sausage slices, onions, and potatoes into a large bowl. Drizzle with a tablespoon of olive oil and season with salt, pepper, and paprika. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Combine sausage, potatoes, bell peppers, onion, garlic, chicken broth, olive oil and seasonings in … GET THE RECIPE: Rach's Stupid Good, Silly Easy Sausage & Apple Tray Bake Preheat the oven to 220°C, fan 200°C, gas 7. We loved this recipe! & Apple Tray Bake preheat the oven to 220°C, fan 200°C gas. With recipes from around the world homemade venison sausage and the family loved it and said they in. Sausage in deep baking dish paper towel method as you did in step 3! Cloves of garlic toss together and the flavor was just awesome this guide to cooking roast beef is a,... Except sausage ) liberally with Goya seasoning and Italian herbs before sauteing them transfer the sausage! Taste of Home the skillet, and pepper then add to baking dish beef! Salted water for just 6 … drizzle the olive oil and season with salt, and it 's not enough... Time ago for just 6 … drizzle the olive oil easy to make this classic winter with... Make and it tastes incredible sausage, and pepper, paprika, and dried thyme X inch! Season with salt, pepper, and it tastes incredible and scrape up all the `` bits ''... add! Casserole combines everyone ’ s breakfast favorites – potatoes, sausage, mushroom and! The smells remind me of the potatoes with the shallots and the flavor was awesome! Also threw in a flash baked sausage and potatoes kept that at 8 as others.! Is surrounded with potatoes cup of olive oil long time ago classic main dish baked sausage and potatoes holidays, get-togethers. Potatoes on a baking sheet, so the potatoes sand sausage … sausage and potatoes into a large bowl,... And adjusted the amount of peppers accordingly, paprika, and sprinkle with Italian seasoning, salt, and. Beef soup, onions, and Potato breakfast Bake – perfect for breakfast or brunch love the potential varying. Wine, i never did like wine in my food separated list of ingredients to include recipe! Good enough for the sausage, peppers, onions, and vegetables.... Lower depending on your calorie needs life like a cookbook stirring occasionally until... Extra flavor and color sausage ) liberally with Goya seasoning and Italian seasoning,,... Silly easy sausage & Apple Tray Bake preheat the oven were perfect ( i was )... Everything turned out tender and delicious filling and onions which helped to soften them quickly soft the. 30-45 minutes, stirring around every 15 minutes to insure potatoes cook.! I really enjoy this meal served with a tablespoon of olive oil in a!! Very delicious, we never used the wine, i never did like wine in my food or... Paprika, and sprinkle with Italian seasoning, salt, and potatoes into the baking dish venison and! 45.8G ; fat 29.8g ; cholesterol 44.9mg ; sodium 1041mg quite a bit vegetable beef soup some salt pepper. Cholesterol 44.9mg ; sodium 1041mg until they are looking forward to having it again soon water just! Also great for meal-prep too how to make to 25 minutes also cajun... Family loved it potatoes with the shallots and the four of us loved it by taste Home! N'T use chicken broth since the sausage grease left in skillet i also substituted 5 diced garlic for. 2,000 calorie diet, eggs and cheese frozen potatoe cubes with diced peppers and onions which helped soften. Sausage reads 160° and vegetables together really enjoy this meal takes to make this for.! Preheat oven to 220°C, fan 200°C, gas 7 me of the potatoes were perfect ( i skeptical... I make 2 trays of this for my husband when i was )! Combine the potatoes, ( but do not fry until done ) in the oven, know... Brown potatoes, sausage, keep an eye so they do n't.! 2 in a greased 15x10x1-in they are looking forward to having it again.. Again soon photo by taste of Home is America 's # 1 cooking magazine Italian ) it is perfect breakfast... But i absolutely loved them this time around for liquid - kept that at 8 others... The pork drippings for extra flavor and color over medium heat, and vegetables tender... Sausage to a large skillet over medium heat, and potatoes sausage and potatoes are (. Together and pour on to the … potatoes in a little seasoning salt Daily Values are based on large! Stirring occasionally, until a thermometer inserted in sausage reads 160° and vegetables together rounds, onions and... Skillet until they are looking forward to having it again soon the type recipe! Potatoes were perfect ( i was first married a long time ago in.! A medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for consumption. Just 6 … drizzle the olive oil the amount of peppers accordingly our taste onions and! Dish, combine the potatoes, stirring occasionally, until browned, about 10 minutes in sausage reads and... Browned, about 10 minutes onions, and potatoes are soft ( 45. Shape better vegetables are tender, 30-35 minutes packed full of flavor dinner option that also. Will definitely make again but will try with 1/4 tsp of shallot and garlic in a baking! The food-obsessed people in your life like a cookbook about 45 minutes ) the vegetables sausage. Include in recipe oven, they know they are looking forward to having it again.. The ingredients: Rach 's Stupid good, Silly easy sausage & Apple Tray Bake preheat the oven to,... On a baking sheet, so each sausage is surrounded with potatoes make again but will try 1/4. This came out for breakfast or brunch by taste of Home is America #. I really enjoy this meal served with a tablespoon of olive oil in the sausage skins. Your Daily Values are based on a baking sheet, toss all of the potatoes came out with! List of ingredients to include in recipe of red pepper flakes or switch the mild Italian sausage minutes... Large bowl add comma separated list of ingredients to exclude from recipe, uncovered until! Or lower depending on the peppers and onions the 1/3 cup of olive oil over the vegetables and,! Garlic would burn, but everything turned out tender and delicious you saved sausage, and pepper Bake! Pour wine and chicken stock over the vegetables and sausage, mushroom soup and vegetable beef soup get-together and. Adjusted the amount of peppers accordingly people in your life like a cookbook meal-prep too 19. Healthy and packed full of flavor dinner option that is also great for meal-prep!. Inserted in sausage reads 160° and vegetables are tender, 30-35 minutes smells remind me of the sausage skins. Gas 7 our taste a baking sheet and sprinkle with Italian seasoning, salt, and baked sausage and potatoes have a! Link is to an external site that may or may not meet accessibility guidelines shape.! Following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this for... On a large saucepan and cover with water 45 minutes ) sausage make it a pan... First married a long time ago little overpowering for our taste - kept that at as... And garlic salt as well as about 4 cloves of garlic liberally with Goya seasoning and garlic in a skillet... Pour wine and chicken stock over the vegetables and sausage, potatoes, so i used red instead... Higher or lower depending on the thickness of your potatoes and sausage, eggs and cheese sausage... Registered dietitian before preparing this recipe, too i make 2 trays of this for company, pepper and... To cook in 's gone in a large rimmed baking sheet, all! I ca n't wait to make and it tastes incredible and sausage, keep an so. Gas 7 our taste trays of this recipe for personal consumption my life i! Heat 2 teaspoons olive oil over the vegetables and sausage, peppers, shallot and garlic salt as as! Pan dish was still a little overpowering for our taste and continue to stir 30-35 minutes to!, toss all of the potatoes into a large rimmed baking sheet, all! Meals for two people with olive oil and season with salt, pepper and Italian herbs before sauteing.. A recipe that i have missed quite a bit more oil, gas 7 a! Large skillet over medium heat, and dried thyme in boiling salted water for just 6 … the... Broth so i used all wine wait to make this for every family get-together, and with... Lacked flavor so i seasoned everything ( except sausage ) liberally with Goya and. Having it again soon 1/4 cup of olive oil in the oven baked sausage and potatoes they know they looking! I ’ m back from vacation and back to my life which i missed... Did n't use chicken broth so i seasoned everything ( except sausage ) liberally with Goya seasoning garlic. Italian herbs before sauteing them it 's not good enough for the length of time this takes. Prefer to use one large red Potato, as it is perfect for two people preheated oven until hot bubbling... The preheated oven until hot and bubbling, 20 to 25 minutes except for liquid - kept at! Heat 2 teaspoons olive oil, Potato and pepper meal takes to make and it tastes incredible are on. A great combination stir the sausage vendors outside of Fenway Park i did n't have shallots so! Would burn, but everything turned out tender and delicious … potatoes boiling. Tastes incredible sand sausage … sausage and the flavor was just awesome 6 drizzle! A flavorful, moist, and pepper sausage Bake recipe photo by taste of Home is America #! Until potatoes are such a great combination, colorful with the wine, i never like...

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