The whole thing just goes into the food processor and then is given a short chill in the fridge before rolling. Show me what you made on Instagram or Facebook and tag me at @DinnerthenDessert or hashtag it at #dinnerthendessert. Then it is as easy as sealing them and placing them in the air … These little golden brown pastries make after-school (and after homework) snacks, especially if you make miniature versions. Brush onto the top of the puff pastry and sprinkle with coarse sanding sugar. Tip: Try pie filling for more results. You can make cherry pie filling from just cherries and sugar, but canned cherry pie filling makes some of the best turnovers and saves an immense amount of time to boot. For frying, I recommend making smaller turnovers: try 3 ½ inches around. Both top and bottom removed. Plus they don’t always travel well. Prep Time 20 mins. Read my disclosure policy. Note: click on times in the instructions to start a kitchen timer while cooking. Cherry pie turnovers with pie crust are a wonderful pick-me-up when you want to have something special with your meal. Cherry Turnovers are easy pastries made with cherry pie filling, flaky pie crust and sprinkled with coarse sugar. This post may contain affiliate links. You’ll be tempted to spoon in a great pile, and then the filling is likely to loose out. You'll love these cherry turnovers … Love to eat out and travel? Place the turnovers on a greased baking sheet. Gradually add 6 … Click to share on Twitter (Opens in new window), Click to share on Facebook (Opens in new window). I’m sure you’re going to love it on your homemade apple pie turnovers. If you’re baking your cherry turnovers with pie crust, they can be larger: one size possibility is 5 ½ inches. I use the top of a plastic container to cut out the rounds for the turnovers… The only thing that could make fruit filled desserts like like Apple Pie and Peach Pie better is to take them on the go! Fill with spoonful of pie filling near the center of the square, but slightly to one side. While we made these turnovers with cherry filling, use your favorite pie filling or any of our other variations that we have below to make them how you like! Brush edges of square half with filling on it with egg wash mixture. Just like the popular diner cherry dessert, you can serve your Cherry Turnovers warm with some Vanilla Ice Cream and a cup of coffee. Learn how your comment data is processed. Gradually add 6 tablespoons cold water, tossing with a fork until dough forms a ball. Drain on paper towels. Preheat oven to 425 degrees. In the oven, your pie may ooze a little: that is perfectly alright. They taste so much better than store-bought and are wonderful finger food for parties and entertaining. Privacy Policy Since I wfh and love to cook, there’s always something fun going on in my kitchen. These are all wonderful summer recipes: easy to make ahead, and just as good chilled or room temperature as they are hot. Working with one about-to-be- If you cannot get bottom removed, just leave it on. I share lots of creative ideas along the way. A little sugar sprinkled on the turnovers before you place them in the oven will make them extra crispy and give the crust some extra sweetness– yum! If your pantry has a can of pie filling, all you need is a premade or homemade pie crust to complete this pocket of goodness. How to make apple turnovers. Your email address will not be published. In a large bowl, combine 2 2/3 cup flour and 1 teaspoon salt; cut in 3/4 cup shortening until crumbly. Drain on a paper towel. https://www.womansday.com/.../recipes/a10161/cherry-turnovers-121798 Most cultures and cuisines have their own version. See my guide on where to eat in Portland, OR. The crust is pretty much the easiest crust I’ve ever worked with (this is coming from someone who is severely crust-challenged). Egg Wash: Brush pastry triangles with egg wash. Sprinkle with coarse sugar. You may have to re-roll the scraps to get the 6th circle. These turnovers start with a store-bought puff pastry. To fry, lower gently into the skillet of hot oil. Chef approved recipes for dinners and desserts. Be sure to cut them up in a small dice so that the turnovers are easy to fill. Remove the cherries from the heat and stir in the cinnamon. It will still taste wonderful. Combine fruit ... a fork. Which one would you want to see a recipe for? Bake for 30-35 minutes or until golden brown. There are two big ingredients in this cherry turnover recipe: pie crust and cherry pie filling. Evenly distribute the cherry mixture in the center of each of the 8 pastry squares, then fold one corner of each square of dough over to the opposite corner. Find me @sipbitego on Instagram. * Percent Daily Values are based on a 2000 calorie diet. I can totally relate. Dinner, then Dessert, Inc. owns the copyright on all images and text and does not allow for its original recipes and pictures to be reproduced anywhere other than at this site unless authorization is given. Fresh cherries in their own sweet juices folded into a flaky pie crust. Cook Time 20 mins. Fill Turnovers: Place 2-3 tablespoons cherry pie filling on each square; fold pastry over filling making triangles. Combine the cherries and sugar in a saucepan and mash slightly, then stir in cornstarch. Home > Recipes > turnovers pie filling. This will keep the pie crust from sticking. Glaze: Drizzle with vanilla glaze and enjoy! Spoon in your cherry pie filling, then fold your circle over and crimp the edges shut. Sprinkle your work surface liberally with flour, and add a bit of mess in the kitchen,! Melt in your cherry turnovers '' on Pinterest s always something fun going on my. Thanks to Vicky from Patternprincess.com for sharing this recipe to love it on your homemade apple turnovers. Easy, you can also use store-bought pie crust like Pillsbury temperature or chilled… they... Cherry. ' tight seal, and this is one of my favorite things to remember is to over! Like me Vicky from Patternprincess.com for sharing this recipe, you 'll find this Dessert recipe a tasty treat,. Is filled with prepared cherry pie filling, then Dessert, fueled in no small part by her for! Apples, spices and store bought after one Bite of these baked Goods Desserts. Is nicely browned ; probably just over a medium flame while other sheet is in the fridge before rolling until...: //www.womansday.com/... /recipes/a10161/cherry-turnovers-121798 fresh cherry turnovers with puff pastry and sprinkle with coarse sugar temperature they. 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