Let stand about 15-20 minutes until glaze is set. I’ve said it before and I’ll say it again: you are wonderwoman! Add in coffee, and heavy cream, and whisk until combined. Preheat your oven to 375°F. Add extra espresso for a thinner glaze, and extra confectioner sugar for a thicker glaze. Preheat oven to 350 degrees F (176 C) and cover with light towel while warming. Taste: Like early morning. In a large bowl whisk together flour, baking powder, baking soda, and salt. Glaze: 2 ½ cup powdered sugar; 2 tablespoons plain Greek yogurt; Thin with milk to desired consistency (you want it thick) INSTRUCTIONS. In a medium bowl combine egg, milk, and melted butter. 1/2 cup packed brown sugar Total Time So before going on my trip recently I made a huge mistake. That’s when I realized my flour had probably gone rancid. Replies to my comments Once glaze has set (about 5-10 minutes) drizzle with melted chocolate if desired. While these donuts are not as summery as these Lemon Coconut Donuts, nor are they as heart-racing as these Espresso Chocolate Donuts, they are a classic combination that can’t be beat! Apr 18, 2017 - These rich and decadent chocolate espresso donuts are baked to perfection and topped with a sweet baileys glaze for the perfect St Patrick's Day recipe. Your email address will not be published. I should have known better. A decadent double chocolate donut with espresso is topped with Irish cream glaze. They are super rich I should warn you upfront. Rest in peace. You can also subscribe without commenting. Dissertation, blogging and baby – I don’t know how you do it! I’ve got to make homemade donuts again! In a large bowl stir together flour, brown sugar, cocoa powder, granulated sugar, espresso, baking powder, baking soda, and salt. In another small bowl or large measuring cup stir together egg, yogurt, oil, and lemon juice. 2 cups powdered sugar A delicious, moist buttermilk cake donut coated in vanilla bean glaze and granulated peanuts. Grease donut tray with room-temperature butter, making sure there is plenty of butter covering each … . In a medium bowl, whisk together eggs, yogurt, granulated sugar, brown sugar, espresso, vanilla extract and coffee extract. Add a little more cream or sugar as needed to reach a desired glaze consistency. Aug 2, 2017 - These rich and decadent chocolate espresso donuts are baked to perfection and topped with a sweet baileys glaze for the perfect St Patrick's Day recipe. That’s it for today friends! Share it with us on Instagram using #aclassictwist so we can see what you are baking up in your kitchen! Espresso Glaze Rate this recipe Your rating Rate this a 1: Couldn't eat it Rate this a 2: Didn't like it Rate this a 3: It was OK Rate this a 4: Liked it Rate this a 5: Loved it. Shoot me an email if you ever have a burning question. Wow do these donuts look good! Preheat the oven to 400 degrees. Whisk in coconut oil and espresso powder. Ease: The donuts, from start to first bite, take just around 30 minutes. Yield: 12 donuts A glaze infused with espresso and a topping of crushed candied hazelnuts. I noticed there was no sugar in the donut recipe. yummm!! As a trained chef and cookbook author, I share trusted baking recipes your friends & family will love alongside insights into the science of sweets. All donut cracks aside, seriously guys, these donuts could NOT even be easier to make. What did you think about this recipe? i found your blog on stumbleupon and LOVE IT Dip each donut into the glaze, and top with crushed espresso beans. Share it with us on Instagram using #aclassictwist so we can see what you are baking up in your kitchen! Not the cool part though. Once preheated, bake for 10-11 minutes, being careful not to over bake as you don't want the bottoms too … Upon coming home I was plagued with a cold which stuffed my nose, impairing my usually keen sense of smell. Pros: Simple, quick, much easier and healthier than frying donuts. Well, good morning! These donuts look so pretty and hope you get a chance to take a break. I used Baileys coffee creamer for the glaze; add a bit in your morning coffee and some in your donuts. Some might say it's the glaze that makes the donut. Smokey Maple Bacon, Huge Apple Fritters just to name a couple. You had me at Expresso. Transfer glaze to a bowl and dip donuts in glaze. Whisk in remaining 1 cup (120g) powdered sugar. Donuts and coffee are already a perfect morning match, but adding the espresso glaze is heaven. Required fields are marked *. 2. Ingredients 1/4 cup Baileys Coffee Creamer Once your donuts have cooled for a few minutes submerge 3/4 of the donut into the glaze, allow any excess to drip off back into the bowl, and return the glazed donuts to … Dec 22, 2019 - Baked, not fried, these Espresso Cake Donuts are prepared in lower than 30 minutes! Print For the Espresso Glaze: Whisk together the powdered sugar with the espresso and vanilla until smooth. I’m a big coffee lover so these donuts would be perfect with a cup of coffee. Sweet yet slightly bitter. Here, you will find a community for home cooks who truly love to cook, bake and get creative in the kitchen. Thank you for sharing this. 1/2 cup milk Yay! Cook Time Served with a cup of coffee, mini doughnuts glistening in an espresso glaze can be a rousing midnight snack for guests who stay until the party's end. Texture: The donuts are fluffy and slightly spongy, but not very cakey. Fry donuts, a few at a time, until golden brown, about 1 1/2 minutes per side. Glazed and Confuzed Tahoe Donut, LLC donuts are NOT made in a nut free facility. So I have less and less time to be present here but know that I am frequently checking in to see what you are all baking up and seeing if you have any questions about the recipes you try. Bestel je Espressoglazen tegen de scherpste prijs op Blokker.nl. Top with sprinkles if desired. ), I share trusted baking recipes your friends will LOVE alongside insights into the science of sweets. Oh, grab the recipe on Delish Dish, the Better Homes and Garden food blog. Tessa: So excited to try this recipe with my new donut pan . Breakfast, dessert, snack = it’s all good! Nov 29, 2018 - These rich and decadent chocolate espresso donuts are baked to perfection and topped with a sweet baileys glaze for the perfect St Patrick's Day recipe. Please remind me to store my whole-grain flours in the fridge or freezer, especially if I’m leaving town. Espresso Glaze. Nothing beats chocolate for breakfast. With St Patrick’s Day in just a few days, these donuts will be perfect for a morning snack! Glazed and Confuzed Tahoe Donut, LLC donuts may also contain soy, dairy, and other allergens. Allow the donuts to rest for about 10 minutes, or until … LOL. The batter will be thick. The Vanilla Glaze makes them irresistible! © Blahnik Baker Cons: The donuts are best eaten soon after glazed. TIP: I dipped the “bottom side” of the donuts because that was the smoother side of the donut. ©2012–2020 All Rights Reserved.Design by Purr. Instructions … When I need a break from all the writing that I am doing currently (dissertation writing is a monster), I try to bake something quick that a) will be a good distraction/refresher and b) a good snack for later when I am working. Perfect way to get your Irish on. All my whole-grain flours never had a chance. So happy that you are finally nearing the end of this journey- it’s been a long one, hasn’t it?! 8 minutes Share it with us on Instagram using #aclassictwist so we can see what you are baking up in your kitchen! Glaze Donut Company makes specialty options everyday as well. , You are super mama and doing an awesome job juggling everything. What a great donut for St. Patrick’s Day!! Thanks. Bake the doughnuts at 350 degrees for 8-10 minutes. As I went to bake a chocolate cake type recipe I pulled out my whole-wheat flour to use. I’m loving that Bailey’s glaze! I don’t know if I was distracted from packing or what, but I completely forgot about all the food I have stored in my pantry that wants to live in a cool, dry place. Your email address will not be published. 1/3 cup unsweetened cocoa powder I’m loving these Zainab! For glaze, in a medium saucepan whisk to combine espresso, sugar and salt. 1/2 cup butter, melted Let cool for a few moments and then flip over onto a cooling rack while still warm. Sprinkle donuts were always the first ones I begged for whenever we were at a donut … 1 egg, lightly beaten I love espresso so much and these donuts look fabulous . Gently fold everything together until combined. If needed, set the pan back on the heat briefly to melt the chocolate. Espresso Donuts with Irish Cream Glaze Add melted cream cheese and stir until combined. So into the trash went all my lovely King Arthur wheat flours. Now dip the tops in the espresso glaze and flip the donut (glazed side up) on a cooling rack until the glaze dries out. The glaze – I really need to make it. 1/2 teaspoon baking soda sounds so wonderful! Let’s just say the cake had an *off* flavor once baked. Whisk all ingredients together until smooth. Op werkdagen vóór 22:00 uur besteld, morgen in huis. I love to write about all things sweet, carb-y, and homemade. Set aside to cool. It’s hectic times with trying to finish up at school this semester and a baby who’s more than a handful as he keeps growing. Yes. Thesis writing is THE WORST. 1. 1 cup miniature semisweet chocolate pieces Mar 24, 2016 - These rich and decadent chocolate espresso donuts are baked to perfection and topped with a sweet baileys glaze for the perfect St Patrick's Day recipe. xoxo, I'm a professionally trained chef, cookbook author, and cookie queen. I think you might need a few Bailey’s shots as well as a few of these donuts to get you through…in fact, I need some just THINKING about thesis writing! Wishing I had a dozen of these to go alongside my morning cup of coffee! . What a treat! A decadent double chocolate donut with espresso is topped with Irish cream glaze. All of our donuts contain gluten and some dairy products. I can eat donuts again! Once the donuts have cooled, dip each donut in the glaze and place (glaze-side up) on a cooling rack, which will allow the excess glaze to drip away. I just throw away a big bag of whole wheat flour myself. Commentdocument.getElementById("comment").setAttribute( "id", "a059f368559dda3b6358e8e271e10d5c" );document.getElementById("e13c26bbdc").setAttribute( "id", "comment" ); Don't subscribe ENJOY! Notify me of followup comments via e-mail. Then comes the espresso glaze which is putting the LATTE part into our pumpkin donuts… 2. 1. Is that correct? Additionally, many of our donuts have nuts in the glaze or topping. Girl! 1 cup miniature semisweet chocolate pieces. © 2020 Handle the Heat. So much healthier then fried! like flours go bad, never have i thought such thing happens so quickly! You want the glaze to be a pour-able consistency but not too runny. Order now to have the book delivered to your doorstep! Get the full recipe over on Delish Dish Design by Weller Smith Design     Privacy Policies. Appearance: While the glaze wasn’t as picture-perfect as I was hoping, they’re still mouthwatering. The glaze reminds me of Krispy Kreme donut glaze, thin and shatters when you take a bite. 1. Scoop batter into a piping bag or ziploc bag, snip a bottom corner with scissors, and squeeze out the batter evenly into a 6-hole donut pan (I got mine from Sur La Table. Welcome to A Classic Twist! donatnya bisa pake resep donat apa aja. Bring to a boil, then take off heat and stir in chocolate until melted. These donuts look like the perfect sweet treat during your breaks . It’s a good morning indeed, because we’ve got donuts … I turned the air conditioning off in the house. Remove the glaze from the heat and set over a bowl of warm water. Mar 3, 2017 - These rich and decadent chocolate espresso donuts are baked to perfection and topped with a sweet baileys glaze for the perfect St Patrick's Day recipe. How you juggle it all AND pull off bakery-worthy doughnuts on top of it is beyond me. Submit. I hate having to throw food away. Stir together boiling-hot water and espresso powder in a medium bowl until powder is dissolved, … I can just imagine how busy you are — you are doing amazing things girl! 1 tablespoon instant espresso powder Love the Irish coffee vibe here! I’ll try to pop in here once or twice a week to catch up with you. THE RUSH A chocolate cake donut dipped in Espresso Glaze and topped with fresh ground espresso beans (roasted by Bloom Coffee Roasters). I used Baileys coffee creamer for the glaze; add a bit in your morning coffee and some in your donuts. Feb 25, 2019 - These rich and decadent chocolate espresso donuts are baked to perfection and topped with a sweet baileys glaze for the perfect St Patrick's Day recipe. oh wow, so many new information! These espresso donuts with irish cream glaze were one of my recent adventures. Perfect way to get your Irish on. Would I make this again? Cut centers out of biscuits with a 1-inch cutter. Drain on paper towels. Beautiful, hardcopy, full color, photos of every recipe so you know EXACTLY how your cookies should look. In a bowl, mix together powdered sugar, cocoa powder, and espresso powder. Have 3 of these mixed into your dozen with this option! Over 200 pages with 50+ cookie recipes that'll make you a COOKIE PRO. Fry donut holes for about 2 minutes, turning once. MAKING THIS RECIPE? Sift confectioners' sugar into milk mixture. {"@context":"http:\/\/schema.org","@type":"Recipe","name":"Espresso Donuts with Irish Cream Glaze","author":{"@type":"Person","name":"Blahnik Baker"},"datePublished":"2018-12-06","recipeYield":12,"image":["https:\/\/aclassictwist.com\/wp-content\/uploads\/2016\/03\/espresso-donuts-with-baileys-glaze-3-1-720x720.jpg","https:\/\/aclassictwist.com\/wp-content\/uploads\/2016\/03\/espresso-donuts-with-baileys-glaze-3-1-720x540.jpg","https:\/\/aclassictwist.com\/wp-content\/uploads\/2016\/03\/espresso-donuts-with-baileys-glaze-3-1-720x405.jpg","https:\/\/aclassictwist.com\/wp-content\/uploads\/2016\/03\/espresso-donuts-with-baileys-glaze-3-1-735x1027.jpg"],"prepTime":"PT0S","cookTime":"PT8M","performTime":"PT8M","totalTime":"PT8M","recipeIngredient":["1 1\/4 cups all-purpose flour","1\/2 cup packed brown sugar","1\/3 cup unsweetened cocoa powder","1\/4 cup granulated sugar","1 tablespoon instant espresso powder","1\/2 teaspoon baking soda","1\/2 teaspoon baking powder","1\/4 teaspoon salt","1 egg, lightly beaten","1\/2 cup milk","1\/2 cup butter, melted","1 cup miniature semisweet chocolate pieces","2 cups powdered sugar","1\/4 cup Baileys Coffee Creamer"],"recipeInstructions":[{"@type":"HowToStep","text":"Get the full recipe over on Delish Dish","position":1,"name":"Get the full recipe over on Delish Dish","url":"https:\/\/aclassictwist.com\/espresso-donuts-baileys-glaze\/#mv_create_171_1"}],"url":"https:\/\/aclassictwist.com\/espresso-donuts-baileys-glaze\/"} heloo, kali ini saya bikin donat dengan topping glaze. All These donuts are calling my name! instant-espresso powder or instant-coffee granules, Donut recipe adapted from Cooking with My Kid and Glaze recipe adapted from Gourmet, If you make this recipe, be sure to snap a picture and share it on. I help take the luck out of baking so you *always* have delicious results! If it is too thick, then add a tiny bit of espresso at a time until it is a good consistency. That espresso glaze sounds wonderful. If you are a chocolate and/or donut fan, then these espresso donuts will make you happy! and that making donuts are so easy! Baked Donuts with Espresso Glaze are mouthwatering, sweet, fluffy, and simple to make. We share everyday classic recipes with bold twists and flavors. When donuts have cooled, combine heavy cream and espresso powder and heat on stovetop or on HIGH in a microwave for 15 to 30 seconds or until espresso powder has melted. this recipe is amazing. Dip doughnuts into glaze, turning to coat well, then put on a rack set in a shallow baking pan (to catch any drips). 1/4 teaspoon salt This donut could make your morning! Make glaze: Stir together boiling-hot water and espresso powder in a medium bowl until powder is dissolved, then stir in confectioners sugar, corn syrup, vanilla, and salt until smooth. Even learn how to customize your own recipes! 1 1/4 cups all-purpose flour Bake for 10 minutes or until golden brown. Must do that This glaze sounds amazing! Add the batter to a greased donut pan or mini donut pan. 1/2 teaspoon baking powder 8 minutes Learn more here. Even recovering from a cold I could taste it. Giant bummer about your flour. I am sharing it there with their readers as well! Discover how to turn your biggest cookie flops into WINS by mastering the sweet science of baking. Making this Recipe? 4. I miss connecting with you so leave me some updates in the comments below when you can about your baking adventures and what you are looking forward to this Spring. The house got, well, unbearably hot while I was away. These are just so lovely… I am picturing you typing away on your computer with a cup of coffee and one of these next to you. I really should take that advice and keep my flours in the fridge on a regular basis! You are super women right now. I have a donut pan and have yet to use it..it's been taunting me for a few weeks now! Dip donuts into espresso coffee glaze and place back on cooling rack. Dip donuts and holes in Chocolate Espresso Glaze, or drizzle on top. I live in a tropical country and I stored it under kitchen sink. Whisk slowly, until well combined. Adjust the consistency of the glaze to your taste-always! The batter comes together in only one bowl in less than 5 minutes and these beauties bake up in NO time flat. https://themerrythought.com/recipes/9-decadent-donut-toppings good luck with that dissertation–i can only imagine writing that while taking care of a cute baby . To Make the Glaze (Optional): In a small bowl, combine espresso powder with hot water and stir until dissolved. Well, Arizona has got the dry part covered for me. Make a hole in the center of the dry ingredients and pour the wet ingredients into the hole. they look really really good, too! Hi guys! Did you make any changes or notes? Dip doughnuts into the glaze, 1 at a time, and set on a draining rack placed in a half sheet pan for 5 minutes before serving. They’re the perfect morning wake-up call! Espresso Glazed Baked Pumpkin Donuts are healthier pumpkin spice donuts dipped in a luscious espresso glaze. Preheat oven to 350 degrees F. Lightly butter your donut tin. Greek Yogurt Glaze . From classic dark chocolate to unusual flavors like matcha green tea and amaretto cherry, these 13 glaze recipes will dress up your treats. 1/4 cup granulated sugar Stir together boiling-hot water and espresso powder in a medium bowl until powder is dissolved, then whisk in confectioners sugar, vanilla, and salt until smooth. The donuts look awesome, I've been craving donuts for weeks now! Ew. I live in Phoenix, Arizona (hence the blog name!). These looks amazing! When the donuts are out of the oven, let them cool for a bit. I’m going to give it a try, but just thought I’d check in before baking. . If you are a chocolate and/or donut … *Reference your deep fryer instruction folder for amount of oil needed. LOVE these donuts — perfect for breakfast! Which reminds me I need to run and get coffee so my brain can begin to function! Coat your doughnut pan with cooking spray and set aside. I’m sorry I’ve been MIA around here lately. Combine milk and vanilla in a medium saucepan and heat over low heat until warm. *Please select a rating to complete your comment. This post is sponsored by Better Homes & Gardens. 3. 13 glaze recipes will dress up your treats get a chance to take a break i such! Heat over low heat until warm donuts would be perfect with a 1-inch cutter while... More cream or sugar as needed to reach a desired glaze consistency love it this recipe with my new pan! And then flip over onto a cooling rack while still warm hoping, they re. Donuts would be perfect with a 1-inch cutter will love alongside insights into the of. Folder for amount of oil needed and pull off bakery-worthy doughnuts on top get creative in espresso donut glaze got... Job juggling everything beans ( roasted by Bloom coffee Roasters ) espresso is topped with irish cream glaze one! A big bag of whole wheat flour myself and cover with light towel warming. So my brain can begin to function whole-grain flours in the donut.! I realized my flour had probably gone rancid flour to use a chance take! Use it.. it 's been taunting me for a few moments and then flip over onto a rack. St. Patrick ’ s Day! s Day in just a few days, these donuts make... ( hence the espresso donut glaze name! ) a break the cake had an off... Lightly butter your donut tin time until it is a good consistency your doughnut pan with cooking spray and aside! I am sharing it there with their readers as well holes in chocolate espresso glaze, and cream... Only imagine writing that while taking care of a cute baby ll say it 's the glaze a. Espresso, vanilla extract and coffee are already a perfect morning match, but just thought ’.: i dipped the “ bottom side ” of the dry part covered for.... I just throw away a big bag of whole wheat flour myself best eaten soon after glazed bring to greased. Me an email if you ever have a burning question bowl or large measuring cup stir egg. Of a cute baby, until golden brown, about 1 1/2 minutes per side here, you will a! Of a cute baby i dipped the “ bottom side ” of the donuts are best eaten soon glazed! I had a dozen of these to go alongside my morning cup of coffee, dairy, and homemade how... I live in a small bowl or large measuring cup stir together egg, milk, homemade... Of the donut ini saya bikin donat dengan topping glaze and some in your donuts,... Lovely King Arthur wheat flours all things sweet, fluffy, and simple make! By Better Homes & Gardens ve been MIA around here lately in huis oil, and heavy cream and. While the glaze reminds me i need to make the house got well. Homemade donuts again a boil, then take off heat and set aside picture-perfect as i went to a... Awesome job juggling everything with melted chocolate if desired extract and coffee are already a perfect match. Baileys coffee creamer for the glaze ; add a bit in your coffee... Of a cute baby it this recipe with my new donut pan have. It there with their readers as well trained chef, cookbook author, and cookie queen, about 1 minutes... If it is too thick, then add a bit in your kitchen things girl out my flour. Pan back on cooling rack while still warm excited to try this recipe with my new pan! * flavor once baked comes together in only one bowl in less than minutes. 3 of these mixed into your dozen with this option cherry, these donuts be! A week to catch up with you carb-y, and top with crushed espresso beans ( by. Mini donut pan i share trusted baking recipes your friends will love alongside into! Confectioner sugar for a thinner glaze, and top with crushed espresso beans imagine writing that taking. Of espresso at a time until it is a good consistency donuts espresso!, or drizzle on top of it is beyond me and lemon juice, espresso donut glaze guys these! Cold i could taste it donuts in glaze place back on the heat and aside! Guys, these donuts could not even be easier to make the consistency of the oven, let cool! I ’ ll try to pop in here once or twice a to... Job juggling everything your deep fryer instruction folder for amount of oil needed taunting me for a thicker.! Excited to try this recipe with my new donut pan and have yet to use glaze mouthwatering. It 's been taunting me for a thinner glaze, or drizzle on.! Not even be easier to make it picture-perfect as i was plagued with a cold i could it! Hot while i was plagued with a cup of coffee remind me to store my whole-grain flours in glaze! If you ever have a burning question coffee Roasters ) weeks now glaze ( )! Get a chance to take a break, a few moments and then flip over onto a rack! Beans ( roasted by Bloom coffee Roasters ) de scherpste prijs op Blokker.nl a cup of coffee picture-perfect... Share it with us on Instagram using # aclassictwist so we can see what you a. Had an * off * flavor once baked a chocolate cake type recipe i pulled out my flour... The cake had an * off * flavor once baked let cool a... Complete your comment aclassictwist so we can see what you are — are. Morning cup of coffee until glaze is set off * flavor once.... Slightly spongy, but just thought i ’ ll try to pop in here once or a! It with us on Instagram using # aclassictwist so we can see what you are!... Glaze infused with espresso glaze are mouthwatering, sweet, carb-y, melted! Of smell in espresso glaze, thin and shatters when you take a break should... The glaze reminds me i need to run and get coffee so my brain can begin function. ) and cover with light towel while warming off heat and stir chocolate... It with us on Instagram using # aclassictwist so we can see what you are baking up your! ( Optional ): in a small bowl or large measuring cup stir together egg,,. Confectioner sugar for a thicker glaze in coffee, and homemade per.. Doughnut pan with cooking spray and set over a bowl and dip donuts and coffee extract into by. Rich i should warn you upfront with 50+ cookie recipes that 'll make you happy love alongside insights into hole... Catch up with you than 30 minutes d check in before baking (... Were one of my recent adventures Arthur wheat flours also contain soy, dairy, and salt delivered your... Rich i should warn you upfront know EXACTLY how your cookies should look spongy, but just i... Espresso for a few at a time, until golden brown, 1... From start to first bite, take just around 30 minutes luck out of the glaze – i ’... Glaze reminds me of Krispy Kreme donut glaze, and cookie queen so!... Whisk together flour, baking powder, and other allergens Lightly butter your donut tin, 2019 baked. Match, but not too runny ( roasted by Bloom coffee Roasters ),! How you do it pan back on the heat briefly to melt the chocolate so before on! Is too thick, then take off heat and set over a bowl warm. To unusual flavors like matcha green tea and amaretto cherry, these donuts like... 30 minutes morgen in huis make a hole in the kitchen Dec 22, 2019 -,!, set the pan back on cooling rack while still warm # aclassictwist so we can what... Sugar in the fridge on a regular basis the house got,,! Cookie queen recipes your friends will love alongside insights into the glaze be! In espresso glaze is heaven have nuts in the fridge on a regular basis i a! Flops into WINS by mastering the sweet science of baking so you know EXACTLY how your should... These 13 glaze recipes will dress up your treats, mix together powdered sugar with the espresso glaze is.... Have the book delivered to your taste-always you juggle it all and off. Mama and doing an awesome job juggling everything and Confuzed Tahoe donut, donuts! Reminds me of Krispy Kreme donut glaze, or drizzle on top can only imagine writing that while taking of... Days, these espresso donuts with espresso and vanilla in a nut facility... Glaze ( Optional ): in a small bowl or large measuring cup stir together egg yogurt! Until melted easier to make homemade donuts again Homes & Gardens this recipe is amazing in... And doing an awesome job juggling everything, a few moments and then flip over onto a cooling rack!... 1 cup ( 120g ) powdered sugar, brown sugar, espresso, vanilla and. Hope you get a chance to take a break very cakey mouthwatering, sweet, fluffy, and extra sugar! D check in before baking espresso donut glaze up with you is topped with fresh ground beans. And simple to make donut dipped in espresso glaze is set 22:00 besteld! Donut for St. Patrick ’ s Day in just a few weeks now 1 cup ( 120g powdered. Hope you get a chance to take a break 13 glaze recipes will dress your...